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  • Welcome
    • Our Story
    • Our Team
  • Restaurant menu
  • What we do
    • Outside Catering
    • Group Dining
  • How to find us
    • Parking
    • Disabled Access
  • Contact us
This is crispy crepe made with fermented rice and lentil batter. These crispy crepes are quite addictive and delicious. We serve it with sambar and coconut chutney

Dosa

£6.00

Gluten-free traditional Dosa – crispy bread made of rice and urid dal, served with coconut chutney, Sambar.

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Categories: Breads, dietary requirements, gluten free, vegan, vegetarian
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